It is an Asian Wheat Pastry filled with marinated minced pork or minced chicken and veggies; is served with a side of lettuce, herbs, vermicelli and Home Made Dipping Sauce.

All spring roll are served with mixed herbs, ice-berg lettuce to warp and homemade delicious dipping sauce

Wheat pastry filled with a marinated prawn paste; are served with side of lettuce, herbs, vermicelli and home made dipping sauce.

It is an Asian Wheat Pastry filled with veggies; is served with a side of lettuce, herbs, vermicelli and Home Made Dipping Sauce.

It is a traditional fresh rice-paper rolls filled with steamed prawn/chicken/pork with mix salad, herbs, rice vermicelli and a home made dipping sauces.

Deep fried shredded potato roll over the prawn; served with a side of salad and home made dipping sauce.

Wonton skin filled with marinated minced pork and a side of salad; served with home made tomato dipping sauce

Sugarcane sticks coated with prawn paste; are served with mixed salad, herbs, vermicelli and homemade dipping sauce

Pan-fried rounding fish cake with delicious homemade dipping sauce

A choice of marinated Chicken/Beef/Prawn or Tofu(V) on skewers served with a delicious homemade satay sauce and a side of mixed salad.

Thinly shredded cabbage, with herbs, peanut, home made dressing sauce and a choice of meats: Chicken/Prawn/Tofu

sweet and sour soup, traditional flavour with tomato, mushroom and herbs.

An eight hours slow cooked broth together with a smooth and creamy corn to produce a beautiful chicken corn soup.

A tasty slow cooked broth with a beautiful wonton. Make your day.

Whole Quail chopped in half served with lettuce and Vietnamese mint, dipping with homemade salt and pepper.

It is a main dish, stir-fried asian green with a choice of meat and a delicious homemade satay sauce.

It is a stir-fried Mixed Asian Green and a choice of meat with shredded ginger to make a beautiful flavour. Only at SAIGON MAGGIE.

Mixed Asian Greens, a choice of meat,lemongrass and fresh cut chilli.

Stir-fried mixed Asian Veggies and a choice of meat

It is a mixed Asian veggies and the fresh Thai Basil leaves; stir-fried with our a homemade traditional chilli sauce to make a super delicious dish.

Fried Chicken coated with honey sauce and a base of crispy noodle, top up with roasted cashew nut and sesame

Extra steam rice to make your fully meal.

Stir-fried asian greens and a choice of meat in a light sauce with Crispy egg-noodle or Soft egg-noodle

with pork, prawn, eggs and mix veggies

Mixed seafood, a bit of chilli sauce and pineapple.

Why it is special? We made the green colour 100% from fresh veggies (Not a chemical colour) with tofu, egg and mix asian greens.

Stir-fried mixed Veggies with home-made garlic sauce and crunchy cashew nut with a choice of meat

Slow-cooked chicken curry with potato and sweet potato, then add mixed fresh veggies.

Soft-egg noodle with stir-fried Asian Green in ginger and onion sauce

You can judge how good a Phở soup is by how much concentrated flavour is packed into the broth while still retaining a clean, light, unclouded broth. It is served with your choice of meats and noodles. Add a squeeze of lemon, fresh herbs and condiments to perfect the taste. Simple, healthy but still as wonderful and authentic as it can be.

Grilled lemongrass infused chicken, pork or beef and rice vermicelli with crispy spring rolls, herbs, cucumber and lettuce. Then Sprinkled with peanuts and served with side of homemade dressing sauce. Sit back and let these flavours to take you straight to the Mekong Delta.

Grilled meat on skewer; served with mix salad and side of homemade Nước Mắm